Structural effects of Iron Oxide Nanoparticles and Iron Ions on the Hydrothermal Carbonization of Starch and Rice-carbohydrates
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DOI number:
10.1002/smll.200600047
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Journal:
Small
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Indexed by:
Journal paper
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Document Code:
【102】
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Discipline:
Engineering
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Document Type:
J
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Volume:
2
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Issue:
6
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Page Number:
756-759
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Translation or Not:
no
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Date of Publication:
2006-08-16
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Included Journals:
SCI
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Links to published journals:
https://onlinelibrary.wiley.com/doi/full/10.1002/smll.200600047
